Sour cream for sponge cake

Universal cream for any cake. A win-win! Just hearing the word sour cream for cake makes me smile! After all, this phrase reminds not only of great taste, but also of the holidays, when I bake delicious things. Well, let the extra kilogram add. This is a fixable matter, so let’s allow ourselves this pleasure and prepare this food! Moreover, even a child will be able to make this recipe. My family always gobbles up everything I cook with this cream on both cheeks. After all, everyone in my house has a sweet tooth! Including adults...
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Aria KingAria King
Author of the recipe
Sour cream for sponge cake
Calories
454Kcal
Protein
1gram
Fat
38gram
Carbs
26gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 10 mins
  1. STEP 1

    STEP 1

  2. STEP 2

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  3. STEP 3

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Comments on the recipe

Author comment no avatar
natali
24.12.2023
4.7
“I’m getting ready to post step-by-step photos within 5 days.”
Author comment no avatar
Lidia Alexandrovna
24.12.2023
4.8
I really love sour cream, but I’ve never added butter to it before. I'll have to try it.
Author comment no avatar
natali
24.12.2023
5
vini, be sure to try it, it turns out very tasty!