Sour cream for cake

Name: Sour cream for cake
Total time: 5 min
Yield: 6
Ingredients: 1 cup Sugar; 0.5 L Cream

An incredibly tasty and delicate cream should be in your arsenal! I learned this recipe from a housewife. It should be noted that correctly made cream can give your cake a special taste sensation; all you have to do is spread it on cakes bought in a store! In this article you will read one of the methods for making such a cream. Let's get started.

110

16844

Delilah Watson

Recipe author

Calories

384kcal

Protein

2g

Fat

16g

Carbs

36g

*Nutrition per serving

Ingredients

Servings: 6

Sugar

1cup

Cream

0.5L

Step-by-step preparation

Cooking time: 5 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10

Comments on the recipe

kontaty

28.09.2023

4.5

I'll add photos of the cooking process soon)

kontaty

28.09.2023

5

it took a few minutes to prepare)) delicious, especially with homemade sour cream (although I also made it with store-bought sour cream with a fat content of at least 25% - it also turned out great)

Lidia Alexandrovna

28.09.2023

4.9

I really love this cream, I most often use this kind for cakes - it’s delicious.

Daria ☼

28.09.2023

5

Yes, I also think this is the most delicious cream!