Seafood julienne

An interesting idea for moments when you want to pamper yourself. Seafood julienne is very easy to prepare. I like the recipe from the magazine “My Family”. I once copied it into my cookbook and now I use it all the time. Previously, I bought shrimp and mussels separately. And now in our store you can buy a special seafood cocktail, which contains various seafood. I use it all the time to prepare seafood julienne.
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Ellie GarciaEllie Garcia
Author of the recipe
Seafood julienne
Calories
90Kcal
Protein
3gram
Fat
7gram
Carbs
3gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

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  5. STEP 5

    STEP 5

  6. STEP 6

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  7. STEP 7

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  8. STEP 8

    STEP 8

Comments on the recipe

Author comment no avatar
katyshaa
05.08.2023
5
I always made julienne with mushrooms. I tried your recipe and it turned out delicious. Thank you!
Author comment no avatar
Ilga
05.08.2023
4.6
As a seafood lover, I really liked the julienne
Author comment no avatar
kontaty
05.08.2023
4.7
You made a very elegant dish!
Author comment no avatar
Maria Cruz
05.08.2023
4.9
Ilga, I'm glad you like it!
Author comment no avatar
Hope
05.08.2023
5
I love julienne very much, I’m taking the recipe as a note. Thank you.
Author comment no avatar
Mila
05.08.2023
4.8
What seafood is included in the seafood cocktail?