Puff pastries with cranberries for Valentine's Day

Prepare romantic puff pastries for the holiday! Ready-made dough puffs are always a lifesaver when guests are on the doorstep. It’s very easy to prepare, and with jam it’s also very tasty!
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Recipe author Allison GarciaAllison Garcia
Recipe author
Puff pastries with cranberries for Valentine's Day
Calories
690kcal
Protein
10g
Fat
35g
Carbs
87g
*Nutrition per serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 40 mins
  1. STEP 1

    STEP 1

    Necessary products.

  2. STEP 2

    STEP 2

    Cut the layer of defrosted puff pastry into rectangles. Using a cookie cutter, cut out one or two hearts on one side of the rectangles.

  3. STEP 3

    STEP 3

    Place 1 tbsp on the opposite side of the dough rectangles. l. jam, 1 cm from the edge.

  4. STEP 4

    STEP 4

    Cover the jam with dough to form a square.

  5. STEP 5

    STEP 5

    Using a fork, seal the edges of the dough on all sides.

  6. STEP 6

    STEP 6

    Lightly beat the egg with a fork. Use a silicone brush to coat the top of the puff pastries with egg.

  7. STEP 7

    STEP 7

    Bake jam puffs in an oven preheated to 180 degrees for 20-25 minutes.

  8. STEP 8

    STEP 8

    Enjoy your tea! Happy Valentine's Day! Love and happiness!