Fried pork in a frying pan

Step-by-step preparation

Cooking time: 35 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

9. STEP 9

   

Comments on the recipe

Ilona

17.09.2023

4.7

If the meat is fresh and good, it is difficult to spoil it! Even if you cook it with just salt, it will be delicious. It’s hot outside - everyone at home eats okroshka and meat - I don’t even offer side dishes. I’ll make this meat - only I have bone-in fillet - I think the essence will not change. I'll show you in the photo what I can do.

Valeria

17.09.2023

4.7

cook and eat with pleasure always happy!!!

Ilona

17.09.2023

5

Here's my meat. The recipe is simple but very tasty. Cooked for about 40 minutes.

oblachko

17.09.2023

4.7

The recipe is so universal, I would even say it’s a quick one, and Valeria and Ilona ended up with almost 2 different dishes, Ilona’s is more like a schnitzel, but this doesn’t make the recipe any worse - both dishes are amazingly tasty! Well done, girls!

Valeria

17.09.2023

5

oblachko, thank you very much for your positive assessment