Fresh rosehip compote
Compote made from berries rich in vitamin C! Be sure to try it! Since childhood I have loved rosehip compote. Such a simple but delicious drink. And the culinary recipe for rosehip compote is very simple.
I start preparing rosehip compote, as always, with berries. The most delicious compote is made from fresh fruits. The rosehip should be firm and well-ripened. And the larger the berries, the better.
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

STEP 7

Similar Recipes
Pear compote 3 liter jarSurprisingly aromatic, rich - it's a delight!- 40 mins
- 6 Servings
- 166 Kcal
- 127
Apple compote from apples 3 liter jarFragrant, rich, with a bright taste - everyone will like it!- 31 day
- 10 Servings
- 100 Kcal
- 259
Compote from ranetkiWithout sterilization, your favorite compote can be so different.- 1 day
- 10 Servings
- 263 Kcal
- 94
Classic pepper lecho is finger licking goodVery fast, very tasty and simple, from ordinary products!- 50 mins
- 16 Servings
- 62 Kcal
- 586
Finger-licking tomatoes in their own juiceAmazingly tasty preparation - exceeds all expectations!- 1 hr
- 20 Servings
- 93 Kcal
- 266
Rassolnik of fresh cucumbers with pearl barleyA simple semi-finished product for making pickle soup!- 1 hr
- 5 Servings
- 418 Kcal
- 473
