English orange cream
Citrus lovers will especially like this exquisite cream! Simple and delicious.
Crème anglaise is a great addition to any dessert.
Calories
463kcal
Protein
8g
Fat
22g
Carbs
41g
*Nutrition per serving
Ingredients
Servings: 3Step-by-step preparation
Cooking time: 1 hr 15 minsSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
Comments on the recipe
16.12.2023
Great, but I usually made lemon, it’s no less tasty, try it
16.12.2023
I'll take it, it'll come in handy!
16.12.2023
Hope!
16.12.2023
Oh, I think it tastes great. Can I use this cream for a cake, it’s not very liquid?
16.12.2023
Little Ru, I'm glad you liked the recipe. It's a bit runny. But if you add whipped cream it will become thicker. Or you can just add a little gelatin.
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