Chicken legs marinated in adjika and mayonnaise

Appetizing meat in an amazing marinade with a spicy note.
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Julia GarciaJulia Garcia
Author of the recipe
Chicken legs marinated in adjika and mayonnaise
Calories
1005Kcal
Protein
95gram
Fat
65gram
Carbs
5gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 1 hr
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Comments on the recipe

Author comment no avatar
Alyona
07.11.2023
4.8
The situation happened exactly as written by the author of the recipe: “You run home in the evening and need to quickly prepare dinner.” Well, my husband bought a chicken leg on the way home. This quick, satisfying, delicious recipe really helped out. Easy to prepare, it will also decorate the holiday table. I think you can bake a whole chicken the same way, it will be just as juicy and flavorful. I didn’t even have time to serve the dish for photographs, I took it off as it was, piping hot, right on the baking sheet, otherwise my husband was narrowing the circles with a knife and fork in his hands))). I recommend it, tasty, juicy, fast, aromatic!
Author comment no avatar
Antip
07.11.2023
4.5
simple and 100% delicious
Author comment no avatar
Evdokia
07.11.2023
4.9
Antip,
Author comment no avatar
Guest
07.11.2023
4.9
I really liked the meat marinade recipe. The only thing is that I took half a chicken, not a leg. The chicken turned out delicious, juicy, aromatic. The taste of spices is really present. . I also liked it for its simplicity: only two ingredients, but how delicious! Thank you!