Cherry covered in chocolate

Step-by-step preparation

Cooking time: 2 hr 15 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

Comments on the recipe

Zhenechka

15.09.2023

4.9

Mmm... It looks very appetizing! It's probably very tasty. It always seemed to me that such desserts were prepared only in public establishments, but thanks to the bestrecipes24.com Cookbook, I learned a lot of new things. Now I spoil my loved ones with unusual delicacies.

Lidia Alexandrovna

15.09.2023

4.7

I love cherries, chocolate and ice cream, so I’ll start making it and then post step-by-step photos.

Daria ☼

15.09.2023

5

vini, thank you! I'm waiting for photos.

Lidia Alexandrovna

15.09.2023

4.6

A delicious dessert, just right for summer. The preparation took 15 minutes to remove the pits from the cherries, 2 hours for the cherries to be soaked in sugar. At the same time I prepared the chocolate. Place dessert - 5 minutes.

Daria ☼

15.09.2023

5

vini, thank you for participating in the process!

Lidia Alexandrovna

15.09.2023

4.8

Thank you for the recipe!

simona

15.09.2023

5

There are some frozen candied cherries left over from last summer. I've been looking for a use for it for a long time. I read your recipe and really wanted to try making this dessert. Of course I had to tinker. Butter now wants better, only the name remains. But I still found it on a farm, with virtually no whey. Therefore, the chocolate turned out to be edible. But I think it’s better to melt ready-made confectionery milk chocolate. Less hassle and better taste.