Cake with strawberry jam

Step-by-step preparation

Cooking time: 1 hr 20 mins

1. STEP 1

   

   We prepare the products.

2. STEP 2

   

   Lightly fry the almonds.

3. STEP 3

   

   Grind the meringues, whip the cream until thick foam.

4. STEP 4

   

   We dilute 1 tablespoon of strawberry jam in 150 ml of clean water, this will be the impregnation for the cakes. Soak the cake.

5. STEP 5

   

   First coat it with jam.

6. STEP 6

   

   Then crumble the meringues and spread the cream, add the next cake layer. Repeat the same thing.

7. STEP 7

   

   Slice the grapes thinly.

8. STEP 8

   

   We also grease the top cake with jam and lay out thinly sliced ​​grapes. We grease the edges of the cake with cream, it will flow beautifully over the cake.

9. STEP 9

   

   Well, sprinkle with almonds.

10. STEP 10

    

    Bon appetit..!

Comments on the recipe

Daria ☼

27.11.2023

5

I once tried baking with grapes, I really liked it, it creates such a pleasant flavor, it’s just something)) I’m adding it to my cookbook, thank you!