Puzanina (underline) - 8 cooking recipes

Recipes for dishes with underlining are a real find not only in terms of application, but also in terms of saving the family budget, because it is not expensive, but the treats in which it is the main ingredient will delight lovers of something simple, tasty and satisfying. Cooking pork belly is not difficult; it can be baked in a sleeve or foil - in the oven, in coals, in a slow cooker, cooked with spices, dried, marinated. Boiled or baked in the oven, for example, it is often used for sandwiches - a good idea for a hearty snack and snack for borscht. Infused with the aroma of garlic, lard with meat streaks stimulates the appetite well.

It is worth noting that to prepare belly meat treats you do not need serious skills in the kitchen craft - using the recommendations of experienced chefs, you can make a dish that will be a success. Who would refuse a tasty piece of lard that melts in your mouth? And experts have already said a lot about the benefits of the latter...