Dishes with red rice - 1 cooking recipes
Red rice has long ceased to be something exotic and is widely used by modern housewives to prepare culinary delights. Today it is often used to create the most healthy dishes for a holiday or Lenten table.
Dishes with red rice
Due to the increased content of vitamins, microelements, fiber and folic acid, nutritionists recommend including red rice recipes in the diet of people who watch their diet and lead an active lifestyle. This variety is easily absorbed by the body and has a particularly pleasant aroma. It is served as a side dish or added to many salads and appetizers. There is a wide variety of ways to prepare boiled cereal and what to combine it with, and each cook chooses the best option according to his preferences and tastes. It is this unpolished rice that harmonizes perfectly with vegetables and seafood. It can be stewed with onions, carrots, bell peppers and tomatoes, and if you add mushrooms and savory spices, you get an incredibly aromatic dish with amazing taste. An excellent option would be to cook with meat (pork, veal, rabbit, chicken), ham, smoked sausages or sausages.