Sophia Rodriguez

From a very early age, the kitchen has been a place of magic for me. I remember my grandmother preparing borscht and the aroma of fresh bread filling our house. These memories of family meals brought a love of cooking. While traveling, I discovered the cuisines of different countries and was inspired by their traditions and simple recipes. My goal is to show that cooking is accessible to everyone, and everyone can create a masterpiece in their own kitchen. It is a great joy to see how simple dishes can bring families together and bring happiness!

I graduated from the faculty of Culinary Arts and Hospitality at Central Philippine University.