Since childhood, I remember how the aroma of fresh baked goods and homemade dishes always hung in my grandmother’s kitchen. These memories filled my soul with warmth and love for cooking. After spending hours watching my family gather around the table, I realized how important food is in creating intimacy and community. While traveling around the world, I was inspired by a variety of cuisines and traditions, and now I want to share this inspiration with others. My goal is to show that cooking is simple and accessible to everyone, and the joy of food can unite us all, regardless of where we live.
I graduated from the faculty of Culinary Arts at Gastronomicom International Culinary Academy.
- Date of registration on site: 2021-06-11
- Rating on site: 732
My recipes