Toasted bread

This bread doesn't have to be baked, you can just fry it!
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Recipe author Caroline NelsonCaroline Nelson
Recipe author
Toasted bread
Calories
430kcal
Protein
8g
Fat
17g
Carbs
55g
*Nutrition per serving

Ingredients

ServingsServings: 4
Salt
0.5teaspoon
Baking powder
2teaspoon
Wheat flour
2cup
Vegetable oil
1tablespoon
Pork fat
50g
Water
0.75cup
Powdered sugar
40g

Step-by-step preparation

Cooking timeCooking time: 25 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

Comments on the recipe

Author comment no avatar
Andrey
27.09.2023
5
A very quick bread recipe. With a recipe like this, you’ll wonder whether you should run to the store or cook it at home faster. True, it is also eaten very quickly.
Author comment no avatar
Arkady and Svetlana
27.09.2023
4.6
I'm glad you like it!

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