Lemon wedges
Sweet-sour lemon with an alcoholic surprise. beautiful, tasty
Very tasty, you can’t taste the vodka, but there is a spicy taste. If we cook for children, it is better not to add vodka to lemon slices.
Step-by-step preparation
Cooking time: 2 hr 30 mins
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Comments on the recipe
10.12.2023
There’s something I didn’t understand - in your recipe you need to squeeze the lemons, right? And in the photo they look like they didn’t squeeze anything out of them. Are these some other lemons, or what?
10.12.2023
These are not lemons in the photo, but jelly made according to the recipe
10.12.2023
According to the recipe, they had to be dipped in sugar, but in the photo they are without sugar.
10.12.2023
wow, cool recipe, I’ll save it and try it
10.12.2023
Cool!
10.12.2023
what a beautiful presentation of jelly)) I love jelly very much, I think you can make it in an orange, then it won’t be so sour
10.12.2023
I also liked it, it’s interesting, and with a crust, it’s great, I’ll put it aside for K.K. for better times, I decided to make an assortment of citrus fruits, so I think they’ll make the best slices (orange, lemon, red grapefruit, lime), put everything beautifully in a bowl and serve it as a dessert for the New Year. Well done girls!
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