Eggs with cheese and garlic

An easy to make and cute snack with a creamy flavor! The good thing about this recipe is that it can be changed to suit your taste. For example, my family loves the combination “cheese, egg, garlic.” You can try it too, or you can dilute the taste with additional ingredients: olives (preferably green), fresh herbs, tomatoes, shrimp, pineapples and so on.
78
2300
Eva JohnsonEva Johnson
Author of the recipe
Eggs with cheese and garlic
Calories
180Kcal
Protein
9gram
Fat
15gram
Carbs
2gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
Mayonnaise
1.5tablespoon
Garlic
4cloves of garlic
Hard cheese
100g
Eggs
1

Step-by-step preparation

Cooking timeCooking time: 20 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

Comments on the recipe

Author comment no avatar
Ksyunya•♫•
18.09.2023
4.7
Author comment no avatar
Parra
18.09.2023
4.6
Interesting, tasty. I haven’t tried stuffed eggs with garlic yet, but it turned out to be good. about 20-25 minutes and everything is ready (including boiling the eggs)
Author comment no avatar
Ksyunya•♫•
18.09.2023
4.9
Cheese, eggs and garlic are generally a very tasty combination)
Author comment no avatar
Pirko Rita
18.09.2023
4.6
I love this snack, but I allow myself it occasionally; after all, it is quite high in calories and fat, especially since I eat this snack with slices of fried bread.

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