Chicken fillet in kefir with basil

A great way to serve fillets with your favorite Italian seasoning! The chicken fillet turns out very tender and juicy.
77
1435
Lydia RodriguezLydia Rodriguez
Author of the recipe
Chicken fillet in kefir with basil
Calories
242Kcal
Protein
32gram
Fat
13gram
Carbs
2gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 8 hr 25 mins

  1. STEP 1

    STEP 1

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Comments on the recipe

Author comment no avatar
Leruska
26.11.2023
4.6
As they say, everything ingenious is simple. Very easy and tasty recipe. I think it will turn out better in kefir, but it’s not for everybody. And the main thing is not to overdo it with basil. But in general it’s difficult to spoil this dish.
Author comment no avatar
Olga
26.11.2023
4.8
I haven’t tried chicken fillet in kefir yet)))) I’ll make it for dinner and take a photo)

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