Bread with garlic

Very tasty bread with a crispy crust and semolina! And an interesting recipe, because the dough contains semolina. Very tasty bread, excellent crispy crust, good crumb.
112
2446
Emma GarciaEmma Garcia
Author of the recipe
Bread with garlic
Calories
338Kcal
Protein
8gram
Fat
6gram
Carbs
59gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
Wheat flour
200g
Semolina
100g
Vegetable oil
1tablespoon
Sugar
1.5tablespoon
Yeast
1teaspoon
Salt
1.5teaspoon
Water
200ml
Garlic
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr 50 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

Comments on the recipe

Author comment no avatar
NaVaNi
11.12.2023
4.5
Oh, I love garlic bread, thank you!

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