Blancmange curd

Name: Blancmange curd
Total time: 4 h 35 min
Yield: 8
Ingredients: 350 g Cottage cheese; 100 ml Milk; 100 g Sour cream; 100 g Sugar; 15 g Gelatin

A variation on the theme of an exquisite French dessert! I have long been in search of some kind of not only tasty, but also healthy dessert, and finally, I recently found a culinary recipe for such food - it turned out to be cottage cheese blancmange. If you also want to pamper yourself and your loved ones with a new dessert, follow the simple instructions of the culinary recipe.

194

4491

Ava Garcia

Recipe author

Calories

159kcal

Protein

10g

Fat

7g

Carbs

13g

*Nutrition per serving

Ingredients

Servings: 8

350g

100ml

100g

100g

15g

Step-by-step preparation

Cooking time: 4 hr 35 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6

Comments on the recipe

Oksik

09.12.2023

4.8

ABOUT! Today they brought me fresh cottage cheese, so I will prepare such a delicious dish for my daughter. I'll try to make it with berries, then I'll post pictures.

Valeria

09.12.2023

4.7

Hello! Oksik, I’m glad that you liked the recipe, you should definitely try it, it’s very simple and tasty. You can also “check it out” in this form, here

Oksik

09.12.2023

4.9

Thanks for the recipe - very, very tasty!!! My molds, however, are not silicone, so the aesthetic appearance of the dish suffered a little...

Valeria

09.12.2023

4.7

Oksik is so cute

Oksik

09.12.2023

4.5

Thank you! I'll say it again - great recipe! My family, guests, and friends liked it!