Warming tea with cinnamon and ginger

A hot drink with ginger is perfect for a cold winter evening. Recipe for a multicooker-pressure cooker. Ginger has healing and warming properties.
77
1988
Taylor GrayTaylor Gray
Author of the recipe
Warming tea with cinnamon and ginger
Calories
215Kcal
Protein
0gram
Fat
0gram
Carbs
52gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5

Step-by-step preparation

Cooking timeCooking time: 1 hr 15 mins
  1. STEP 1

    STEP 1

    Prepare food, wash lemon and ginger root

  2. STEP 2

    STEP 2

    Crush a cinnamon stick for a better spicy aroma.

  3. STEP 3

    STEP 3

    Peel the ginger root and cut into thin strips

  4. STEP 4

    STEP 4

    Cut the lemon into slices or thin slices

  5. STEP 5

    STEP 5

    Place all ingredients in a multi-bowl. Fill with water. Bring to a boil, using the “baking” mode

  6. STEP 6

    STEP 6

    Switch to “warm” mode and leave for 40 minutes.

  7. STEP 7

    STEP 7

    Strain the resulting drink and pour into cups. Garnish with a cinnamon stick and a slice of lemon. Have a pleasant and warm evening!

Comments on the recipe

Author comment no avatar
Maystin
03.09.2023
4.9
Warming tea with cinnamon and ginger is an integral part of my autumn. I prepared it in a saucepan. The volume was reduced by half from the recommended one. I had ground cinnamon - that’s what I took. I boiled everything for about five minutes, cooled a little, and you’re ready to drink! Tea gives you a feeling of warmth. I really liked it. Thanks for the recipe!
Author comment no avatar
Lavinia
03.09.2023
4.8
Yummy!!! Thank you Instead of a video.