Vanilla meringue in the oven

Airy meringue with a hard crust will definitely become your favorite dessert!
67
13760
Josephine SmithJosephine Smith
Author of the recipe
Vanilla meringue in the oven
Calories
147Kcal
Protein
2gram
Fat
0gram
Carbs
35gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
Egg whites
2
White wine vinegar
4ml
Salt
to taste
Sugar
7tablespoon
Vanilla
to taste

Step-by-step preparation

Cooking timeCooking time: 2 hr

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

Comments on the recipe

Author comment no avatar
eeloo4kaa
14.12.2023
4.7
I'll try to cook this meringue in the oven
Author comment no avatar
Ksyu
14.12.2023
4.6
How many degrees should you set the oven?
Author comment no avatar
LioVita
14.12.2023
4.8
It says: "I preheat the oven to 120 degrees"

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