Sea sole with crackers in the oven
An interesting recipe for preparing everyone’s favorite tender fish. Sole sole is a very tasty fish. The food it produces is tender and flavorful. There are many culinary recipes for preparing sole, but it is best to bake this fish - either in pots, or on a sheet or in foil.
Calories
509Kcal
Protein
14gram
Fat
47gram
Carbs
9gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
Step-by-step preparation
Cooking time: 45 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
Comments on the recipe
22.12.2023
I'll try to cook it today. At the same time, I’ll take step-by-step photos and post them one of these days. Just one question: is there really 3/4 cup of butter? Or was there a typo here and did they mean tablespoons?
22.12.2023
The recipe is good, it turned out delicious! The only caveat is that the suggested amount of oil will make the fish very, very fatty. I recommend cutting the amount of oil by three. In general, it turns out such a delicious crispy batter
22.12.2023
Interesting recipe. Looks delicious.
22.12.2023
It is delicious! I'm just sure Thank you so much for the recipe
Similar Recipes
- Classic shawarma with chickenA simple and quick recipe for delicious shawarma.
- 40 mins
- 2 Servings
- 599 Kcal
- 546
- Classic pepper lecho is finger licking goodVery fast, very tasty and simple, from ordinary products!
- 50 mins
- 16 Servings
- 62 Kcal
- 586
- Squid salad with fresh cucumber and eggAwesome salad made from easy to find ingredients
- 25 mins
- 4 Servings
- 264 Kcal
- 253
- Classic shawarma with chickenA simple and quick recipe for delicious shawarma.
- 40 mins
- 2 Servings
- 599 Kcal
- 546
- Crumbly pilaf with chicken in a pan on the stoveDelicious crumbly pilaf without a cauldron? Really and quickly!
- 1 hr
- 6 Servings
- 576 Kcal
- 421
- Homemade khinkali in Georgian styleVery tasty, very juicy, made from simple ingredients, for main course!
- 3 hr
- 15 Servings
- 183 Kcal
- 625