Pork soup with pumpkin
This soup will make even the hungriest feel full and good. Today, it’s rare for a meal to be complete without a first course. And many housewives don’t even think for a long time when preparing it. After all, even broth itself is a very nutritious food.
In fact, most housewives prefer to cook soup from beef or chicken. But this food is also very tasty from pork. If consider. That our culinary recipe for pork soup is quite unusual, your family will not leave it without praise at lunch.
Calories
87Kcal
Protein
8gram
Fat
6gram
Carbs
3gram
*Nutritional value of 1 serving
Ingredients
Servings: 10
Step-by-step preparation
Cooking time: 40 mins
STEP 1
Required Products
STEP 2
We wash the pork
STEP 3
Cut into cubes
STEP 4
Place in warm water
STEP 5
Drain the first broth
STEP 6
Cutting pumpkin into cubes
STEP 7
Place the meat in new water
STEP 8
When the meat is cooked, lower the pumpkin
STEP 9
Solim
STEP 10
The soup is almost cooked, add monosodium glutamate
STEP 11
Comments on the recipe
22.08.2023
Barbara, yummy! I made this recipe last Tuesday
22.08.2023
22.08.2023
I'll add step-by-step photos!
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