Pineapple with sour cream baked in the oven

Baked pineapple is tender, with an original taste, an ideal snack.
52
1827
Quinn GarciaQuinn Garcia
Author of the recipe
Pineapple with sour cream baked in the oven
Calories
231Kcal
Protein
4gram
Fat
8gram
Carbs
38gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
1teaspoon
1teaspoon
4tablespoon

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

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  7. STEP 7

    STEP 7

Comments on the recipe

Author comment no avatar
ninaola
25.09.2023
4.5
Crash, it's thick sweet and sour vinegar.
Author comment no avatar
System
25.09.2023
4.8
I remember fried pineapples in cinnamon... hmm... I should try this simplified version)))) Does the pineapple have to be ripe?
Author comment no avatar
Vera
25.09.2023
5
No, it doesn’t have to be ripe) There are all sorts of different pineapples sold on the market. It still turns out delicious, even if slightly sour. Just add more sugar and that's it
Author comment no avatar
Vera
25.09.2023
4.8
Balsamic vinegar is Italian Balsamic vinegar. You can find it in the supermarket.
Author comment no avatar
Fiesta
25.09.2023
4.8
Interesting recipe! need to try. I’ll definitely prepare it, take photos and post step-by-step photos
Author comment no avatar
Vera
25.09.2023
4.5
Hello Fiesta!! come again
Author comment no avatar
Fiesta
25.09.2023
4.6
Hi all! I was finally able to post step-by-step photos. I have a whole story with this pineapple...