Homemade toffees

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

   Prepare your ingredients.

2. STEP 2

   

   Place all ingredients in a saucepan and pour baked milk. Stir and put on fire.

3. STEP 3

   

   Cook the mixture for half an hour over medium heat.

4. STEP 4

   

   The finished mass thickened and became more brown and caramel. Place it in molds, greasing them with vegetable oil first. Send the candies to harden in the refrigerator for half an hour or an hour.

5. STEP 5

   

   Bon appetit!