Homemade lemonade from lemon

Excellent lemonade in which sugar is replaced with honey. Prepared in 5 minutes, minimal ingredients, nothing to cook, everything is simple, healthy and tasty, perfect for hot weather This is my first homemade lemonade recipe without sugar, but with sweet honey. Useful, in a word, and nothing superfluous. I prefer not to cook anything, boil it and heat it up again. For 1 glass of water I took the following proportions: a sixth to a fifth of a large lemon, a tablespoon of honey or 2-3 teaspoons. A lot depends on honey. Ours was moderately sweet. It's better to adjust everything as you cook.