Wedding cakes - 11 cooking recipes

There is a belief that the happiness of their future family life depends on the beauty and pomp of the confectionery product for the newlyweds. Wedding cake recipes are varied. They use familiar ingredients, which in the skillful hands of an inspired chef turn into a work of art. Sponge cake, honey cake, meringue, sand layers - only you can decide what the base for the product will be. For baking cakes, preparing cream, impregnation, glaze and mastic, only high-quality and fresh products are used. The role of decorations for a huge single-tier cake or multi-level dessert is performed by fresh fruits, edible figurines, sugar lilies, orchids and other flowers, original decorative elements made from mastic, which can be made with your own hands. Homemade baked goods cannot be compared with the version from the bakery; the love and soul of the hostess is put into it. You just need to put in a little diligence and imagination to ensure that guests and newlyweds are delighted with the wedding sweet treat!