Dishes with jellyfix - 3 cooking recipes

It is based on pectin from apples and citrus fruits. Using this wonderful product you can prepare delicious jellies, jams, preserves or marmalade. It’s easy and simple to make any sweet, since the packaging usually contains exact instructions for use. On store shelves you can see packs of gelatin with symbols indicating the ratio of fruits and sugar when preparing, but the proportions of ingredients may vary depending on what you are preparing. The speed of cooking is a distinctive feature and a great advantage of this ingredient.

There are different recipes for dishes with zhelfix: buns with strawberry filling, cheesecakes with apple jam, charlotte with apricot jam and much more. It doesn't take long to prepare because making the fillings is so easy! Using gelfix saves time and allows you to use less granulated sugar. The natural color and taste of juicy fruits and berries is preserved, while they are cooked in a matter of minutes. There is no need to spend hours making delicious and healthy jam. The ingredient allows you to quickly prepare fruit and berry treats that will delight you throughout the year.