Buckwheat with stew - 6 cooking recipes
Buckwheat with stew will be prepared deliciously according to recipes with photos from bestrecipes24.com. Each one contains: cooking time, step-by-step photos, tips, variable composition of products and portion sizes, calorie content and BJU.
- Buckwheat porridge with stewed meatA simple dish with incredible taste - you'll swallow your tongue!
- 40 mins
- 5 Servings
- 516 Kcal
- 68
- Soldier's porridge with buckwheat stewMany people's favorite dish is quick and tasty!
- 1 hr
- 5 Servings
- 517 Kcal
- 64
- Buckwheat with stewed ham in a slow cookera dish for buckwheat lovers, tasty, satisfying and healthy
- 40 mins
- 4 Servings
- 383 Kcal
- 12
- Buckwheat with stew and mushrooms in a slow cookerWe prepare your favorite dish quickly and without much hassle!
- 35 mins
- 8 Servings
- 233 Kcal
- 6
- Buckwheat with stew in a frying panSimple, tasty, quick, for dinner for the whole family!
- 40 mins
- 5 Servings
- 593 Kcal
- 82
- Buckwheat with stew in a slow cookerA tasty, satisfying and nutritious dish for every day!
- 1 hr
- 4 Servings
- 519 Kcal
- 161
Buckwheat with stew
Buckwheat with stew is a quick, budget-friendly family-style dish suitable for busy housewives. It’s a lifesaver when you need to quickly whip up a satisfying dinner. You can prepare it in different ways. Required ingredients: cereals, stewed meat, onions, vegetable oil and spices. You can supplement it with vegetables, mushrooms, sauces, herbs.
The easiest way to prepare a dish in a slow cooker is to select the “stew” mode. The traditional method consists of three stages. The first is to cook buckwheat. The second is frying with onions and stew. Third - both masses mix with each other. There is juice in the stew, which will add juiciness to the dish. If there is too much juice, it can be evaporated during the frying process.
A more satisfying option is this:
Tips and tricks: