Vera Garcia

As a child, I always loved watching my mother cook in the kitchen. With a whisper, spices danced in the air, and aromas appeared on the stove, filling the house with comfort. Family dinners became a sacred ritual, where the line at the table was always full of laughter and warmth. Traveling around the world, I discovered amazing cuisines, each of which brought something new into my life. My goal is to show that cooking is accessible to everyone: simple recipes, a pinch of inspiration and a little love - that's what you need to create real masterpieces in your kitchen.

I graduated from the faculty of Culinary Arts and Hospitality at ISG International Hospitality School.