Orange cream for cake

Name: Orange cream for cake
Total time: 1 h
Yield: 4
Ingredients: 2 Oranges; 1 cup Sugar; 200 g Butter

Citrus lovers will love this original cream recipe! Delicious. Very tasty orange cream for cakes and pastries with a citrus note.

137

8404

Lauren Cole

Author of the recipe

Calories

593Kcal

Protein

2gram

Fat

42gram

Carbs

56gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

Oranges

2

Sugar

1cup

Butter

200g

Step-by-step preparation

Cooking time: 1 hr

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8

Comments on the recipe

Oriole

29.10.2023

5

Very interesting recipe, I have to try it.

Maximiliana

29.10.2023

4.5

Oh, I can imagine how fragrant this cream is! I love creams with citrus added, but I usually use lemon, but your recipe blew me away, I really want to try it!

♚Larisynshik

29.10.2023

4.8

The cream is good. Very fragrant

Olga

29.10.2023

4.9

Is it possible to freeze it for a while instead of cooking? It seems to me that during cooking all the vitamins are destroyed.

Kosha

29.10.2023

4.6

The cream is simply disgusting! Insanely sweet, it makes your cheekbones cringe, although I added half the amount of sugar as in the recipe. I don't know who might like this sickly buttery hell