Kissel made from milk and starch with vanillin

This exotic recipe is definitely worth trying! My milk jelly recipe describes it well, I hope. Tried to make it look its best. The food is very exotic and unusual. It’s quite possible that not everyone will like it, but it’s worth trying if only for the sake of interest.
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Zoey JohnsonZoey Johnson
Author of the recipe
Kissel made from milk and starch with vanillin
Calories
278Kcal
Protein
7gram
Fat
7gram
Carbs
46gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
4cup
3tablespoon
3tablespoon
3tablespoon
to taste

Step-by-step preparation

Cooking timeCooking time: 10 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5