Evelyn Garcia

Since childhood, I remember my mother cooking in the kitchen, filled with the aromas of freshly baked bread and fragrant spices. These moments brought the whole family together at one table, creating warmth and comfort. Over the years, my love for cooking only strengthened: I began to explore the cuisines of the world, discovering a wealth of tastes and traditions. Every recipe has a story to tell. My goal is to show that anyone can cook, regardless of experience. Cooking is not just food, it is an opportunity to share love and joy with loved ones.

I graduated from the faculty of Culinary Arts and Hospitality Management at University of Derby.