Ariana Morgan

Since childhood, I remember standing with my mother at the stove, filling the kitchen with the aromas of fresh baked goods. Each recipe is like a note from a family album overflowing with favorite dishes. Inspired by different cuisines around the world, I strive to combine tradition and new ideas in my kitchen. My goal is to show that cooking is easy and fun, and that food brings families and friends together. I believe that even the simplest ingredients can create magic. Let's discover the world of cooking together, where everyone will find something to their liking!

I graduated from the faculty of Culinary Arts and Pastry Arts at Ferrandi Paris.