Yogurt in a slow cooker - 1 cooking recipes
This product helps the digestive system, contains a lot of calcium, vitamins and lactobacilli necessary for the full development of the body and maintaining immunity.
Yogurt in a slow cooker
It is useful to use for the prevention and treatment of intestinal diseases, as well as for those who are trying to adhere to a diet for weight loss. Nutritionists advise using homemade yoghurts, as they do not contain dyes and preservatives, unlike store-bought ones. Recipes for yogurt in a slow cooker are very diverse. Raspberries, strawberries, cherries, currants, nuts, chocolate chips, cocoa, pieces of apples, peaches and bananas are added to it.
Preparing such a treat is quite simple, and you don’t have to spend a lot of time. This dessert is perfect for breakfast, and those who are on a diet can replace it with dinner. To prepare this dessert, you do not need to have outstanding culinary skills and experience; even a beginner can do it. When preparing, you should strictly adhere to the requirements and recommendations specified in the recipe. If all instructions are followed, the result is guaranteed to exceed all expectations.