Dishes with Coca-Cola - 4 cooking recipes

Few people know that it can not only be served as a drink, but also added to many dishes to give them new flavors. Coca-Cola has the ability to soften foods. It is ideal for marinating meat: just a few hours in the carbonated liquid and the meat product will become juicier, when finished it will have a pleasant golden crust - the treat will be in great demand. Recipes for dishes with Coca-Cola include a variety of non-alcoholic cocktails and with the addition of an intoxicating component, dishes from meat, desserts and sauces. Marinated chicken wings, shish kebab or pork ribs in an original mixture with the addition of salt and spices simply melt in your mouth! Sweet dishes have an interesting color and texture if a foaming liquid with a caramel tint is added to the dough or cream. Hurry up to experiment in the kitchen and never stop surprising your household with exclusive treats with unusual ingredients.