Alice Williams

Since childhood, the kitchen has been my second home, where cheerful conversations with my grandmother intertwined with the aromas of fresh baked goods. These memories remain in my heart forever. Each dish is a small story where the traditions of different cuisines of the world are mixed. I have a dream: to make cooking accessible and easy for everyone. I believe that everyone can cook, regardless of experience. I'm sharing my favorite recipes and secrets to inspire you to create delicious moments for your family and friends. Your kitchen is where the magic begins!

I graduated from the faculty of Culinary Arts and Food Service Management at Johnson & Wales University.