Pizza Margherita in the oven

Simple, easy pizza is the perfect appetizer for a tasty snack. Many people think that cooking Italian cuisine is very expensive. But not everyone knows that you can significantly reduce the cost of traditional Italian food only by buying mozzarella cheese made in Russia and planting a sprig of basil in a pot. That’s exactly what I did, and now my family enjoys all the variety of Italian dishes. Pizza margherita is a recipe that deserves to be known to more people.
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Lydia MyersLydia Myers
Author of the recipe
Pizza Margherita in the oven
Calories
1251Kcal
Protein
46gram
Fat
36gram
Carbs
170gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 1 hr 30 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

Comments on the recipe

Author comment no avatar
Elena Belashova
23.10.2023
4.5
I've prepared it!!! Delicious. I only recently started using basil in cooking; I didn’t expect that it would be SO delicious when baked with cheese and tomatoes. I hope I won’t gobble it all up myself before the head of the family arrives. Although, the photos will remain, so I’ll post the step-by-step ones now))) I’ll just find all the cords.
Author comment no avatar
Lidia Alexandrovna
23.10.2023
4.6
Beautiful pizza. I love pizza with tomatoes
Author comment no avatar
Valeria
23.10.2023
4.6
Lena, thank you for your participation) The pizza turned out great!
Author comment no avatar
NATALIA ❄️
23.10.2023
4.6
Many thanks to Valeria for the pizza recipe and photographs.

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