Homemade sesame yeast flatbread

Name: Homemade sesame yeast flatbread
Total time: 1 h 55 min
Yield: 8
Ingredients: 800 g Wheat flour; 2 Eggs; 6 tablespoon Vegetable oil; 10 g Yeast; 2 tablespoon Sugar; 500 ml Water; 1.5 teaspoon Salt; 2 tablespoon Vegetable oil; 25 g Sesame

Flatbread for those who want to eat tasty and satisfying. Easily. Fresh homemade flatbreads are delicious with dishes such as light basma or goulash. It is especially tasty to dip such a flatbread into rich broth.

3942