Curd cheese pancakes with raisins and semolina without flour

Quite a quick breakfast dish to prepare! A successful recipe for making rosy homemade cheesecakes from high-quality cottage cheese with semolina and raisins in a frying pan, which are sure to please many and will pleasantly surprise you with their excellent taste!
32
1834
Ella WilsonElla Wilson
Author of the recipe
Curd cheese pancakes with raisins and semolina without flour
Calories
511Kcal
Protein
22gram
Fat
31gram
Carbs
35gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5

Step-by-step preparation

Cooking timeCooking time: 35 mins
  1. STEP 1

    STEP 1

    To prepare delicious cottage cheese pancakes without flour, we prepare the necessary products.

  2. STEP 2

    STEP 2

    Break two chicken eggs into a small bowl, then pour one third of a teaspoon of salt into it.

  3. STEP 3

    STEP 3

    Beat the eggs and salt very well, breaking up the white strands for two minutes until smooth.

  4. STEP 4

    STEP 4

    Place five hundred grams of cottage cheese in a separate bowl, then pour one teaspoon of vanilla sugar into it.

  5. STEP 5

    STEP 5

    Pour thirty grams of sugar into a bowl.

  6. STEP 6

    STEP 6

    Add five tablespoons of semolina to the bowl.

  7. STEP 7

    STEP 7

    Pour the previously prepared egg mixture into a bowl.

  8. STEP 8

    STEP 8

    Mix all the ingredients well in a bowl and set aside for twenty minutes for the semolina to swell.

  9. STEP 9

    STEP 9

    Mix all the ingredients in a bowl several times while the semolina swells.

  10. STEP 10

    STEP 10

    Place one hundred grams of raisins in a bowl with cottage cheese.

  11. STEP 11

    STEP 11

    Mix all ingredients well in a bowl.

  12. STEP 12

    STEP 12

    Pour one hundred milliliters of vegetable oil into a frying pan and heat it on the stove.

  13. STEP 13

    STEP 13

    Pour fifty grams of semolina into a plate.

  14. STEP 14

    STEP 14

    We form cheesecakes from the required amount of curd mass.

  15. STEP 15

    STEP 15

    Roll the formed cheesecakes well in semolina.

  16. STEP 16

    STEP 16

    Place the cheesecakes in a frying pan with well-heated oil and fry them on one side until golden brown.

  17. STEP 17

    STEP 17

    Turn the cheesecakes in the pan to the other side.

  18. STEP 18

    STEP 18

    Cover the pan with a lid and continue frying the cheesecakes until fully cooked, one or two minutes.

  19. STEP 19

    STEP 19

    Place the prepared cheesecakes out of the frying pan onto a plate.

  20. STEP 20

    STEP 20

    Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit everyone!